artichoke

Additional Information

Artichoke is produced in the Egyptian method, in which the colour of the artichoke is white. Artichoke is categorised into 3 sizes:

Small (A)

Medium (B)

Large (C)


Packs

 2.5kg, bulk 10kg


Storage

Deep-freeze compartment or freezer at -18c for not more than 18 months

Free from any preservatives or chemical substances


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